Drinks
Tropical Fruit Smoothie
A cool, blended drink made with ripe tropical fruit, yogurt, and a splash of citrus for brightness. It is smooth, creamy, and naturally sweet, with a fresh finish that works well for breakfast or an afternoon pick-me-up.
10 minsPrep
0 minsCook
EasyDifficulty
240 kcal per serving8g protein 42g carbs 5g fat
Watch it madeTasty · 3:13
Ingredients
- ripe banana, peeled and sliced1
- mango chunks, fresh or thawed frozen1 cup
- pineapple chunks, fresh or thawed frozen1 cup
- orange juice1/2 cup
- plain Greek yogurt1/2 cup
- coconut milk1/2 cup
- honey or sugar, optional1 to 2 tsp
- ice cubes1 cup
- lime juice1 tbsp
Method
- Add the banana, mango, pineapple, orange juice, Greek yogurt, coconut milk, lime juice, and ice to a blender.
- Blend on high until completely smooth, stopping once or twice to scrape down the sides if needed.
- Taste and add honey or sugar only if the fruit needs extra sweetness, then blend briefly again.
- Pour into two chilled glasses and serve immediately.