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Drinks

Strawberry Lemonade

A bright, chilled lemonade made with fresh strawberries and plenty of lemon juice. It tastes clean and tangy with a soft berry sweetness, perfect over ice on a warm day.

Strawberry Lemonade — Drinks — ChefSnap
15 minsPrep
5 minsCook
EasyDifficulty
140 kcal per serving1g protein 35g carbs 0g fat
Watch it made — Strawberry LemonadeWatch it madeJenny Martinez · 1:01

Ingredients

Method

  1. In a small saucepan, combine the sliced strawberries, sugar, and 1/2 cup of the water. Warm over medium heat, stirring gently, until the strawberries soften and the sugar dissolves, about 3 to 5 minutes.
  2. Remove from the heat and mash the berries lightly with a spoon to release their juices. Let the mixture cool for 5 minutes, then strain through a fine sieve into a pitcher, pressing on the solids; discard the pulp if you prefer a smoother drink.
  3. Add the lemon juice and remaining 1 1/2 cups cold water to the pitcher. Stir well, then taste and adjust with a little more water or sugar if needed.
  4. Fill two glasses with ice, pour in the strawberry lemonade, and garnish with lemon slices and halved strawberries. Serve immediately while cold.