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Drinks

Strawberry Cheesecake Milkshake

A creamy milkshake blending ripe strawberries, vanilla ice cream, and tangy cream cheese for a cheesecake-like flavor. Finished with a buttery graham cracker rim and a swirl of whipped cream, it tastes rich, cool, and dessert-like.

Strawberry Cheesecake Milkshake — Drinks — ChefSnap
10 minsPrep
0 minsCook
EasyDifficulty
620 kcal per serving11g protein 72g carbs 33g fat
Watch it made — Strawberry Cheesecake MilkshakeWatch it madeFood Fusion · 1:47

Ingredients

Method

  1. Mix the crushed graham crackers with the melted butter until the crumbs are evenly moistened.
  2. Run a little milk around the rims of two tall glasses, then dip the rims into the crumb mixture to coat.
  3. Blend the strawberries, cream cheese, powdered sugar, vanilla extract, milk, and vanilla ice cream until smooth and thick.
  4. Check the texture and blend in a little more milk if needed for a pourable milkshake consistency.
  5. Pour the milkshake into the prepared glasses.
  6. Top each glass with whipped cream and garnish with strawberry slices and a few extra graham crumbs.