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Drinks

Pumpkin Spice Milkshake

A thick, cold milkshake blended with pumpkin purée, warm spices, and vanilla ice cream. It is finished with whipped cream and a light dusting of cinnamon for a cozy autumn-style drink.

Pumpkin Spice Milkshake — Drinks — ChefSnap
10 minsPrep
0 minsCook
EasyDifficulty
410 kcal per serving9g protein 48g carbs 21g fat
Watch it made — Pumpkin Spice MilkshakeWatch it madedrinkyourselfthin · 3:29

Ingredients

Method

  1. Chill two tall glasses in the freezer for a few minutes while you make the shake.
  2. Add the vanilla ice cream, milk, pumpkin purée, pumpkin pie spice, cinnamon, vanilla extract, maple syrup, and salt to a blender.
  3. Blend on high until completely smooth and thick, stopping once to scrape down the sides if needed.
  4. Taste and adjust sweetness or spice, then blend briefly again.
  5. Pour the milkshake into the chilled glasses.
  6. Top with whipped cream and finish with a light dusting of cinnamon or pumpkin spice.
  7. Serve immediately with thick straws or long spoons.