Drinks

Mango Milkshake

Name: Mango Milkshake
Prep time: 10 min
Total time: 10 min
Cuisine: Drinks
Ingredients: 2 medium Ripe mangoes, peeled and chopped; 2 cups Chilled full-fat milk; 2 tbsp Sugar or honey; 2 scoops Vanilla ice cream, optional; 1 cup Ice cubes; 1 pinch Cardamom powder, optional; 2 tsp Chopped pistachios for garnish

A chilled mango milkshake made with ripe mangoes, milk, and a touch of sugar for a creamy, fruity drink. It is smooth, bright, and best served cold right after blending.

10 minsPrep

0 minsCook

EasyDifficulty

320 kcal per serving8g protein 54g carbs 10g fat

Watch it madeChef Ranveer Brar · 10:32

Ingredients

Ripe mangoes, peeled and chopped2 medium
Chilled full-fat milk2 cups
Sugar or honey2 tbsp
Vanilla ice cream, optional2 scoops
Ice cubes1 cup
Cardamom powder, optional1 pinch
Chopped pistachios for garnish2 tsp

Method

Chop the mangoes and remove the pulp from the seed if needed.
Add mango pulp, chilled milk, sugar or honey, ice cubes, and cardamom powder to a blender.
Blend until smooth and creamy, stopping to scrape down the sides if needed.
Add ice cream if using and blend briefly until just combined.
Taste and adjust sweetness, then pour into two chilled glasses.
Garnish with chopped pistachios and serve immediately.