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Drinks

Avocado Milkshake

A thick, creamy avocado milkshake blended with milk, a little sugar, and ice for a cool, lightly sweet drink. It is commonly served chilled and is especially refreshing when the avocado is ripe and buttery.

Avocado Milkshake — Drinks — ChefSnap
10 minsPrep
0 minsCook
EasyDifficulty
320 kcal per serving6g protein 28g carbs 20g fat
Watch it made — Avocado MilkshakeWatch it madeKin · 1:40

Ingredients

Method

  1. Cut the avocado in half, remove the pit, and scoop the flesh into a blender.
  2. Add cold milk, sugar, vanilla extract, cardamom powder, and ice cubes.
  3. Blend until completely smooth and creamy, stopping to scrape down the sides if needed.
  4. Taste and adjust sweetness, then blend again briefly.
  5. Pour into two chilled glasses and serve immediately.